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Phoenix Dancong Oolong_Ginger Flower Fragrance Jiang Hua
Phoenix Dancong Oolong_Ginger Flower Fragrance Jiang Hua
Phoenix Dancong Oolong_Ginger Flower Fragrance Jiang Hua

Ginger Flower Fragrance [Jiang Hua]

PROFILE

Comforting | Long-lasting | Spiced

ORIGIN

Chaozhou, Guang Dong, China

CAFFEINE

MEDIUM

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Description

Warmth and Complexity, Silk and Spice from Phoenix Ginger Flower Oolong Tea

Ginger Flower Fragrance (Jiang Hua) Phoenix Oolong originates from Phoenix Mountain ancient tea trees, weaving a distinctive profile that intertwines ginger blossom complexity with unexpected flavor dimensions.

The tea unfurls a creamy landscape of sensations, presenting a silky texture that blends spiced undertones and gentle mustard notes. Its nuanced character builds a long-lasting impression of warmth and depth, creating a comforting sensory journey that challenges traditional tea expectations.

With every steeping, the tea reveals a dynamic composition that balances creamy richness with subtle spice complexity, offering an intimate exploration of flavor that resonates with quiet intensity.

Additional information

Weight 50 g
Size

125g, 50g

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ABOUT THIS TEA

Warmth and Complexity, Silk and Spice from Phoenix Ginger Flower Oolong Tea

Ginger Flower Fragrance (Jiang Hua) Phoenix Oolong originates from Phoenix Mountain ancient tea trees, weaving a distinctive profile that intertwines ginger blossom complexity with unexpected flavor dimensions.

The tea unfurls a creamy landscape of sensations, presenting a silky texture that blends spiced undertones and gentle mustard notes. Its nuanced character builds a long-lasting impression of warmth and depth, creating a comforting sensory journey that challenges traditional tea expectations.

With every steeping, the tea reveals a dynamic composition that balances creamy richness with subtle spice complexity, offering an intimate exploration of flavor that resonates with quiet intensity.

Phoenix Dancong Oolong_Ginger Flower Fragrance Jiang Hua

How to Brew a Perfect Phoenix Oolong Tea ?

Recommended Way to Enhance the tea aroma experience

1. Scoop

Add 6-8g (0.2-0.3 oz) tea leaves into teaware

2. Pour

194-212°F water at a 1:20 tea-to-water ratio

3. Steep

5 sec for 1st-3rd steep (+5 sec each after)

4. Enjoy

Pour the brewed tea into your favorite cup

Important Note

• Single-origin oolong tea can be re-steeped 5-6 times.

• You can also brew it in your favorite teapot. It’s best not to steep Phoenix Oolong Tea for too long, but feel free to adjust the brewing time to suit your taste.

Tea Aroma Experience Instructions

For the best experience, use a lidded teapot (150ml recommended). Each brew reveals deeper aromas, enhancing the tasting

01

Dry Leaves Aromas

Begin by inhaling the tea’s dry leaves, allowing yourself to savor the rich fragrance profile that reflects its natural origin.

02

Wet Tea Aromas

After brewing, gently inhale the aroma from the tea lid and surface, noting the layers of fragrance.

* Be cautious of the hot steam when brewing.

03

Room Temperature Tea Aroma

Once cooled, the tea’s aroma deepens, showcasing its rich flavor.

PHOENIX OOLONG TEA - DAN CONG
Dan-Cong-Tea

Phoenix Oolong tea - Dan Cong is an iconic semi-fermented oolong tea with centuries of heritage from Guangdong, China. Known as the "Perfume of Tea," it’s renowned for its elevated floral aromas and diverse profiles, offering an unparalleled aromatic experience. Each sip reveals a smooth yet complex flavor, with a long-lasting aftertaste that makes this tea truly unforgettable.

PHOENIX MOUNTAIN TEA FARM

Phoenix Oolong tea - Dan Cong traces its history back to the Song Dynasty (960-1279 AD) and gained true recognition during the Ming Dynasty. Nestled in the Phoenix Mountain range at altitudes between 600 to 1,300 meters, the tea farms benefit from the unique terroir, producing rare and highly aromatic teas. The meticulous tea-making process, developed over centuries, ensures that every batch carries the essence of the land and the mastery of its artisans.

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